Monday, March 19, 2012

Delicious Pizza Rolls!

  • 2 cans refrigerated pizza crust (Pillsbury) or you can make your own, but this was WAY faster!
  • Garlic powder and onion powder
  • Italian Seasoning 
  • 1/4 of a small onion, thinly sliced
  • 1 cup sliced and chopped pepperoni (I used turkey peperoni, it was so tasty)
  • 1 cup shredded cheese (I used Kraft's Mexican Blend, which is cheddar/jack/colby)
  • 1/2 cup Parmesan Cheese
  • Pizza Sauce (2 cans worked for me)
  1. Preheat oven to 425
  2. Dust a large cutting board or piece of wax paper with flour and roll out each pizza crust. 
  3. Spread pizza sauce all over each crust, in a thin layer.
  4. Season each crust with garlic and onion powder and Italian seasoning.
  5. Top with cheese and meat. I also added some sliced onions. I added cooked chicken to hubby's pizza and drizzled BBQ sauce over top of everything. 
  6. Starting with a short end, roll crust into a tight log.
  7. Slice into 1 inch section.
  8. Place on lightly greased pan and bake for 10-12 mins.
  9. Serve with  Pizza Sauce for dipping! 

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